Ebony MB4 Rib Fillet Steak
$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak
$35

Served medium rare, chips, house salad, mushroom sauce.

Crispy Skin Chicken
$33

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.

Portobello Mushroom Gratin
$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi
$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod
$49

Mussels, lobster bisque, heirloom tomato & summer herbs.

Striped Bass with Chili Crisp & Peanut
$38

Bass, cabernet jus, peanut.

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Carnaval / Carnival

Restaurante aberto Segunda-Feira dia 16 Fevereiro ao jantar e Terça-Feira dia 17 Fevereiro ao almoço e jantar. Encerrado quarta-feira dia 18 Fevereiro.

The restaurant will be open on Monday, February 16, for dinner, and on Tuesday, February 17, for lunch and dinner. It will be closed on Wednesday, February 18.